“Cidre Du Mont Blanc” Acenstrale , Maley N/V - Valle d'Aosta
A delightful ancestral method fizz with a backbone of crisp apple acidity to cut through the sugar. Flavours of bruised apple, cinnamon, mango and mint. Drink it chilled! Like wine, cider is a fruit-based drink which can be sweet or dry, still or scintillatingly sparkling.
Food pairing: If you're up of making a Tart, Apple Pie, Donuts .... and you don't quite feel having a cup of tea with it ... have a glass of this sweet natural fizzy cider with only 3.5% alcohol above level.