Tagliatelle al Pesto 250g - Food Only
Tagliatelle are a traditional pasta from Emilia Romagna and Marche region of Italy. Legend has it that tagliatelle was created by a talented court chef in 1947.
They can be served with a variety of sauces, this time we have picked for you the classic Genovese pesto.
250g Fresh Egg tagliatelle
150g Genovese Pesto
150g 24 Month Parmesan