Mother's Day - PASSIONE VINO Feat. Chef ANDY LOW & SLOW
Chef Andy Stubbs has created a special Mother's Day Menu which is availableHERE (to purchase and pre-order and have it delivered directly to your door step) and Luca Dusi has selected 2 wines to be paired with his menu (check the video below for more info and Luca's words!).
Chef Andy is specialised in Texas Inspired BBQ and Modern Mexican using Native Breed Meat & Seasonal Produce. Digbeth Dining Club since 2013, Meatopia since 2017, Independent Birmingham Best Street Food Trader 2019, and of course Passione's friend.
Pick between the 2 wine options and Happy Mother's Day !